Roots Ice Cream is a gourmet, local and seasonal ice cream that will is sold at various farmer’s markets throughout the Lowcountry. Catch us every Saturday in Marion Square for the Downtown Farmer’s Market and follow us on Facebook for other markets and special events we will be attending! Our ice cream is made in small batches with fresh ingredients to ensure quality and our flavors are inspired and sourced from local farmers and local businesses.
In the spring expect flavors such as Carrot, Cucumber-Mint, Honeysuckle, and Beet, moving into a summer of Sweet Corn & Cinnamon, Bourbon-Peach, and Blueberry-Fennel Flower, and finally to a fall of Sweet Potato, Coffee with Molasses Toffee, Bourbon Butterscotch, Shiso Flower-Ginger and more! Our flavors depend on what is in our farmer’s fields and will vary accordingly! Year round we will source from local businesses as well for our original Sweet Tea, Benne Wafer, Bourbon-Ginger, and our Chocolate “Pluff Mudd” flavor.
At Roots Ice Cream we strive to celebrate our time, place, and community. A celebration of our revolving seasons, here in the Lowcountry, where we all choose to call home.
Art Mag: Culinary Artist Profile!
July 6, 2011
Check out the new Art Mag for a Culinary Artist Profile on ROOTS! Also, check out our friends over at Giddy Goat for their write up as well. Don’t forget to try a Giddy ROOTS float at the Downtown Farmer’s Market (Giddy UP! Apple Ginger Whey Soda with a scoop of ROOTS!) Culinary Artist Profile: [...]
